Tuesday, Aug 4
Breakfast
Sausage Biscuit OR Mini Strawberry Cream Cheese Bagels (GG) (GG - Grab and Go Option) OFFERED DAILY: Fruit Juice Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk
Lunch
ELEMENTARY: Cheesy Chicken Nachos Mexican Pinto Beans Fresh Salsa OFFERED DAILY: Fruit Juice Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk JR HIGH/HIGH SCHOOL: Chicken or Cheesy Nachos OR Ham & Cheese Salad Pinto Beans OFFERED DAILY: Fruit Juice Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk
Wednesday, Aug 5
Breakfast
Grits w/ Sausage OR Mini Maple Waffles (GG) (GG - Grab and Go Option) OFFERED DAILY: Fruit Juice Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk
Lunch
ELEMENTARY: Country Fried Steak Potato Bowl w/ Roll Buttery Steamed Corn OFFERED DAILY: Fruit Juice Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk JR HIGH/HIGH SCHOOL: Country Fried Steak Potato Bowl OR Chicken Salad Croissant OR Chicken Sandwich Buttery Steamed Corn OFFERED DAILY: Fruit Juice Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk
Thursday, Aug 6
Breakfast
Ham & Cheese Kolache OR Sweet Apple Frudel (GG) (GG - Grab and Go Option) OFFERED DAILY: Fruit Juice Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk
Lunch
ELEMENTARY: Orange Chicken w/ Garlic Sesame Lo Mein Spiced Green Beans OFFERED DAILY: Fruit Juice Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk JR HIGH/HIGH SCHOOL: Orange Chicken w/Lo Mein OR Nashville Hot Chicken Sandwich OR Sunbutter & Jelly Sandwich Spiced Green Beans OFFERED DAILY: Fruit Juice Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk
Friday, Aug 7
Breakfast
Sausage & Cheese Cinnamon Roll Sandwich OR Oatmeal Chocolate Chip Breakfast Round (GG) (GG - Grab and Go Option) OFFERED DAILY: Fruit Juice Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk
Lunch
ELEMENTARY: Pepperoni Pizza Zingy Crinkle Fries OFFERED DAILY: Fruit Juice Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk JR HIGH/HIGH SCHOOL: Pepperoni or Cheese Pizza OR Ham & Cheese Sub Zingy Crinkle Fries OFFERED DAILY: Fruit Juice Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.
